GENERAL FUNCTIONS:

Maintain kitchen, dining and storage areas, and equipment in a clean and orderly fashion. Positions and prepares raw foods for use by cooks.

A High School Diploma or GED equivalent required. Some experience working in food service at a school or institutional setting.

NOTE:                    n       Incumbent should exhibit the ability to accept instructions and perform routine tasks.

Knowledge, Skills, and

Abilities:                n       Effective verbal and written communication skills

                             n       Effective organizational skills

                             n       Effective interpersonal skills

Licenses or

Certificates          n       A valid Regular Driver License is required.

                            n       ServSafe Certification required

An Equal Opportunity Employer

M/F/Veterans/Disability

MINACT, INC. is a federal contractor and desires priority referrals of protected veterans